Type Greek Yogurt & Cheese Maker
Materials PP, PE, SAN, PP, PE, Tritan
Homemade fermented foods are getting closer to our lives!
Prepare some fresh ingredients and gently push this one button.
A healthier homemade naturally fermented food will be right there for you.
Kuvings Greek Yoghurt and Cheese Maker. This Made in Korea Machine is all you need to make all types of fermented food.
Cheese, Greek Yoghurt, Vinegar, Enzymes syrup, Pickles etc
A stronger taste than plain yogurt and hard texture like cream cheese “Greek Yogurt” is one of the world’s five healthiest foods. Place some fruits like blueberries or bananas on this hardened Greek Yogurt, or mix it with various sauces and baking dough to have a richer dish.
Greek Yogurt, low in calories and high in nutritive value.
Greek Yogurt, 2-3 times more concentrated and fermented than plain yogurt, is a high protein, low-calorie and conventional Greek fermented milk that contains approximately twice more protein and calcium than plain yogurt. It has a chewy texture like cream cheese which can be spread on pretzels and bagels.